Preserving the Harvest
One of my favorite parts of growing a big garden and visiting you-pick gardens is having all the fruit and veggies to preserve. I love to can with hot water bath and pressure canning. Many things get frozen and a few are dried and fermented. Come along with me as I share how to reserve the harvest, whether it is your own or from the farmer’s market.
Our Most Loved Freezing Recipes
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The Easy Way to Freeze Tomatoes
If you have a garden producing tomatoes that you can’t…
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What to do When You have too Many HomeGrown Tomatoes
Having a bounty of homegrown tomatoes is a blessing and…
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How to Freeze Kale and Other Leafy Greens
Learning how to freeze kale and other leafy greens is…
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How to Freeze Bell Peppers
Learning how to freeze bell peppers is so easy you…
Most Loved Canning Recipes
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Learn How to Make Strawberry Sun Jam
I have made strawberry jam for quite a few years,…
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How to Can Fresh Pineapple
Canning pineapple is a great way to preserve fresh pineapple…
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How to Make the Easiest Canned Grape Juice
Learn how to make the easiest canned grape juice with…
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How to Home Can Cranberry Juice
Learning how to home can cranberry juice is a simple…