Preserving the Harvest
One of my favorite parts of growing a big garden and visiting you-pick gardens is having all the fruit and veggies to preserve. I love to can with hot water bath and pressure canning. Many things get frozen and a few are dried and fermented. Come along with me as I share how to reserve the harvest, whether it is your own or from the farmer’s market.
Our Most Loved Freezing Recipes
The Easy Way to Freeze Tomatoes
If you have a garden producing tomatoes that you can’t…
What to do When You have too Many HomeGrown Tomatoes
Having a bounty of homegrown tomatoes is a blessing and…
How to Freeze Kale and Other Leafy Greens
Learning how to freeze kale and other leafy greens is…
How to Freeze Bell Peppers
Learning how to freeze bell peppers is so easy you…
Most Loved Canning Recipes
Learn How to Make Strawberry Sun Jam
I have made strawberry jam for quite a few years,…
How to Can Fresh Pineapple
Canning pineapple is a great way to preserve fresh pineapple…
How to Make the Easiest Canned Grape Juice
Learn how to make the easiest canned grape juice with…
How to Home Can Cranberry Juice
Learning how to home can cranberry juice is a simple…